Shichimi mushroom rice bowl

This is yet another awesome recipe from 101 Cookbooks. We use olive oil instead of butter, shiitake mushrooms instead of chanterelles, and we drizzle the final product with soy sauce. Other than that though, we stick to the recipe. The kids *love* this one.

Shichimi mushrooms tofu and spinach over rice 600x450 Shichimi mushroom rice bowl



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